Jeanne H.- 08:10 pm PDT - Dec 12, 2000 -# 5167 of 8762
Happy third birthday, Adrienne Marie! (7/6/2001)

My mom's potato salad:

Steam, cool, peel and slice numerous baby red spuds. Slice lots of onion on top of them. Toss. Combine 3/4 c. cider vinegar, 3/4 c. oil, 1/2 c. sugar, 1 tsp. salt, 1 minced clove garlic, 1/4 tsp. pepper, 1/4 tsp. dried oregano and 1/4 tsp. dried thyme. Marinate the potatoes and onions in this mixture, at least overnight, the longer, the better. Before serving, drain off the excess marinade. Mix in diced celery, chopped hard-boiled eggs, and Hellman's mayonnaise.