Joanna L.- 10:14 am PDT - May 7, 2001 -# 7185
I changed by not changing at all.

Okay, easy, quick recipe which brings out the taste of the beef, so try to use good quality meat.

Easy Meatloaf

1.5 lbs ground beef

1 can tomatoes

about 1 cup of crushed crackers (try to use Royal Lunch Crackers, as they are delicious)

S&P

Oregano

If you like, you can use the liquid from the tomatoes. If not, substitute about 1/2 c. milk

1 egg

Just jergutz the whole thing together (that means just mush it all up with your hands), throw in a loaf pan, and bake at 350 F for about an hour. Delicious! This was served by my grandmother to dignitaries and heads of state. This is so good for leftover meatloaf sandwiches the next day too.